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Spacious dining room prepared for dinner service.

Menu

Japanese Steakhouse Menu in Greenville SC

The Japanese steakhouse menu Greenville SC diners come for spans dinner specials, appetizers, children’s dishes, house specials, entrees, extra orders, grilled fish, and celebration items. The kitchen moves from small plates like Edamame and Takoyaki (5pc) to fuller plates such as Hibachi Chicken, Hibachi Shrimp, and Steak & Teriyaki Chicken. Seafood shows up in Grilled Salmon and Grilled Salmon Teriyaki, while Teriyaki Chicken Dinner and Vegetable Dinner give the menu a clear range. The celebration item, Japanese Happiness Song, Cupcake & Picture, adds a separate finish to the meal. main Greenville dining details

Restaurant seating area with wood accents and clean lines.

Dishes

  • All You Can Eat Sashimi
    All You Can Eat Sashimi
  • Volcano Roll
    Volcano Roll
  • Shrimp Scallops Fried Rice and Broccoli
    Shrimp Scallops Fried Rice and Broccoli
  • Hibachi Steak and Chicken
    Hibachi Steak and Chicken
  • Miso Soup
    Miso Soup
  • California Roll
    California Roll
  • Salad with House Ginger Dressing
    Salad with House Ginger Dressing
  • Wasabi Octopus
    Wasabi Octopus
  • Teppanyaki
    Teppanyaki
  • Salad Dressing
    Salad Dressing
  • Toro Roll
    Toro Roll
  • Takoyaki
    Takoyaki

    Japanese octopus dumplings topped with sauce, bonito flakes, and seaweed

    $8.00
  • Hibachi Shrimp
    Hibachi Shrimp

    5oz of shrimp (upgrade to 8pcs of appetizer shrimp for additional $3.50)

    $18.50
  • Quail Egg and Tuna
    Quail Egg and Tuna
  • Fire Cracker Roll
    Fire Cracker Roll
  • Tempura Shrimp
    Tempura Shrimp
  • Hibachi Rice
    Hibachi Rice
  • Mai Tai
    Mai Tai
  • Hibachi Vegetables
    Hibachi Vegetables
  • Green Tea
    Green Tea